I always thought that
there was absolutely no way one could ever convince me to travel all the way to
Mussafah for a meal; but my parents did successfully manage to induce me to
join them for lunch at Delma Mall – Musaffah and I’m so glad they did.
Now Gazebo is
extremely popular in Dubai and they have quite a few branches there but this is
their first branch in Abu Dhabi, not too sure why they opted for Delma Mall but
it’s a good start nonetheless.
On reaching half-way
to Mussafah, we decided to call up Gazebo and book a table, hence on arrival;
we were instantly given a private cubicle which
is nice for a quiet family get together.
Once we were seated, we
were immediately handed over the menu by the server; however we got slightly
distracted because of their interactive table mat, which had random chicken
jokes and facts on them along with a few games.
However eventually we did
place our order for the following,
Chicken
Chatpata Kebab & Murg BharwanSeekh
Chicken Chatpata Kebab
is basically boneless chicken cubes marinated in a hot and sour sauce, which
could come across flavored as a charcoal barbeque kebab, but that's not what it
is and I honestly don't remember when was the last time I had a Chicken
Chatpata Kebab of such fineness.
Murgh Bharwan Seekh is
basically seekh made from cardamom scented chicken mince stuffed with creamy
filling of mint and coriander. I’ve tried this previously at Lazeez in Abu
Dhabi and thought there could NEVER EVER be something remotely as tasty as the
Murgh Bharwan at Lazeez, but then let’s just say Gazebo happened.
Chicken Chatpata Kabab and Murgh Bharwan Seekh |
Gosht
Galawati Kebab
The Gosht Galawati
Kabab is minced lamb which is mixed with spices, green chillies and coriander
and eventually formed into a tikki. Believe me when I say this, the tikki was
so tender, that it literally split into few pieces on being touched delicately
by the spoon, which is also why it was served on a Reshmi Paratha. The taste
was spot-on and inspite of not being a huge fan of lamb, I was literally blown
away by this dish.
P.S. I've been
literally dreaming about it, ever since.
Gosht Galawati Kebab |
Murgh Lahori
You know my family has
a very typical behaviour when it comes to ordering a main-course dish at an
Indian restaurant, it always starts off with my mom suggesting butter chicken,
which is then shunned down by the rest of us since we all prefer something
spicy instead, post which we have a 10 minute long discussion to finalize upon
what gravy to order, but we being the indecisive kinds, we always end up asking
the server to recommend a red gravy based spicy chicken dish, and the 1st name
he suggests is what we ALWAYS end up ordering for. At Gazebo, it perhaps was
the lucky day of the "Murgh Lahori Chicken"
The Murgh Lahori was
basically boneless pieces of chicken in thick red gravy. It was very rich in flavor
and the chicken pieces were extremely tender. Like every appetizer, this dish
managed to impress us too.
Murgh Lahori |
Hyderabadi
Biryani
We had heard tons and
tons about the Biryani at Gazebo and hence inspite of being rather full we
decided to atleast give the biryani here a try, however, it wasn’t the best
possible decision, as there was something lacking in the Hyderabadi Biryani.
Even though the Biryani was spicy as per our liking and the boneless chicken
pieces in it were well cooked too, the biryani in itself, lacked flavor.
Hyderabadi Biryani |
Bread
- Tandoori Roti, TAFTAN, Roomali Roti and Cheese Stuffed (Bharwan Naan)
I was rather surprised
that Gazebo didn’t have a mixed bread basket option as served in most other
Indian restaurants, however, we decided to individually order for a few bread
variants, such as the Tandoori Roti, Taftan, Roomali Roti and the Bharwaan Naan
(Stuffed with cheese) Each of them was extremely fresh and complimented the
Murgh Lahori well.
Mixed Bread Basket |
Dessert
– Zafrani Firni
Believe it not I was
almost on the verge of exploding post this heavy meal, but yet I decided to
hold my breath and bravely order for a Zafrani Firni, as I was told that the Zafrani
Firni was a runaway hit here and nobody leaves the restaurant
without giving this a try. The Zafrani Firni was basically a milk based dessert
with powdered rice. It was flavored with saffron and was extremely delectable.
Now that am done
talking about the food, here is what I thought about its service and pricing.
Zafrani Firni |
Service
The staff here is
extremely friendly and well informed, however the food takes extremely long to
arrive. We had to wait for almost 25 minutes before being served our appetizers.
Also I would have appreciated, had they given us a papad basket or salad to
engage in while they took those 25 minutes.
Cost
The food was absolutely
value for money, our bill came up to 230 AED
Lastly I would like to
applaud the agency managing Gazebos social media platforms who were extremely
efficient & effective.You can
follow them on Twitter Facebook and Instagram
My rating for Gazebo
would be a 4/5
Much Much Recommended!
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